The last time we made Chili-Glazed Tofu was back in April. This is the second meatless dinner this week (3rd dinner if you count the left overs). This is a dish I get tired of if I make it too often, and generally don't enjoy as left overs, so I try to make this when I don't need to have left overs. Actually, my wife ended up to doing the cooking tonight. She did a great job and we had another healthy and delicious dinner.
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